Jump to content
Home
Forum
Articles
About Us
Tapestry
This is the EYFS Staging Site ×

Recommended Posts

Posted

We cut up (or ask parents to if they bring in a packed lunch) all small hard fruits e.g., cherry tomatoes, grapes and cherries - I'm sure that I read somewhere that a child died choking on a meat ball too. If anyone quibbles I take that tack that we are ensuring the safety of 30 children at lunch time and not just one so if it helps keep them safe so be it. We have pampered chef knives too which means that the children can cut up their own as well

  • Like 1
Posted

on our first aid last week they spoke about the need to cut up things like grapes until children well into infant school - to remember to cut long ways and not across too.

apparently in usa a child died choking on a hot dog sausage -the type you get in tins - it is the perfect size to stick in a child's throat and where it is slippery and slimy almost impossible to get out.

Posted

I always cut up grapes and even big blueberries for the Grandchildren (4yrs and 2yrs) - daughter thinks I'm crazy, so thanks for the info!

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue. (Privacy Policy)